|Berry Bundt Cake|
We live in a small town in
Southern California, and
the 4th of July is a very big holiday. There is a fun run and ocean swim early in
the morning, and then a parade down the main street which starts at . Tens of thousands of people come over to watch
this parade, and it is imperative to have a good spot on the median in order to
see the parade. About 7 years ago, the
City Council decided to pass a law that forbad people from ‘staking out’ spots
on the median before on the day
of the parade, thus eliminating over night camping on the grassy median. As a result, my neighbor and I have been
waking up at and hiking up
the few blocks to the main street in order to set up our chairs and shade cover
at for our families and friends in
order to watch the parade, which may I remind you, starts at .
Five hours is a long time to wait, so we have our coffee and treats to
pass the time. This past year, I tried
to bring healthy food, so I made a berry Bundt cake, which while not exactly
healthy, it did at least have fruit in it.
It was delicious and everyone enjoyed it before and after the parade.
Recipe after the jump.